Monthly Archives: July 2018

I’ve been making this recipe for a while. It’s so easy I honestly forget it even counts as a recipe. It’s a great way to use up a bunch of fruit and odds & ends in your fridge…especially in the summer! What’s better is everyone loves it and it tastes like you slaved the dayContinue reading “Quick and Easy Fruit Cobbler”

Southern Tomato Pie One thing I will not give up from when this blog was known as “The Not So Desperate Chef Wife,” is when something is “Chef-approved” aka husband-approved. Nate said this pie was delicious and asked specifically how I made the crust because it was “money!” Haha Also, I can’t emphasize enough theContinue reading “Southern Tomato Pie”