PW’s Green Bean Casserole

Adapted from:  The Pioneer Woman One of the sides being served at the restaurant’s Thanksgiving lunch was a classic green bean casserole.  If there is one thing you should know about cooking for a chef, it’s that they do NOT want to eat anything close to what they cook/serve at the restaurant.  It may haveContinue reading “PW’s Green Bean Casserole”

Cranberry Pomegranate Relish

Source: Martha Stewart I wanted to try something different than the usual cranberry sauce from a can.  Don’t get me wrong, I love the stuff, but just wanted to change things up.  This was also my first time trying a recipe from Martha Stewart, and she did not disappoint!  This cranberry pomegranate relish was soContinue reading “Cranberry Pomegranate Relish”

Company Potatoes

Company Potatoes.  Have you ever heard of them?  Nate never had, until Thanksgiving.  Speaking of Thanksgiving, hope everyone had a great Turkey Day!  Nate ended up having to work at the restaurants first Thanksgiving feast.  Even though we weren’t able to go home and be with our families, we made the best of it.  IContinue reading “Company Potatoes”

Chicken Manicotti

Adapted from: Southern Living Need a yummy recipe to make ahead of time and freeze for later?  Or a delicious dinner to bring to a friends house that just had a baby?  This meal is perfect and won’t disappoint.  My chef AND family friends who just had a baby approved this one! The filling isContinue reading “Chicken Manicotti”