Most cravings are random so some sound terrible, but every once in a while a random craving works out for everyone! That was the case with this one (thank goodness). We use flatout bread for lunch wraps because they are much more durable compared to other wrappers. We’ve been using them for over a year and I finally noticed on the packaging, you can make pizza out of them! So I gave it a whack.
Just a little bun in the oven update, Nate got to feel the baby kick last night! It was just a thump, but he felt it! We tried to poke, jiggle, and wake it up to do it again, but it was done showing off for the night.
Ingredients
nonstick cooking spray
2 flatouts (used healthy grain, but choose whichever!)
1 16 oz can of pizza sauce
1 4-6 oz tub of goat cheese
1 peach, diced
1 package cappicola, sliced into strips
1 bunch baby bok choy, washed, sliced, sauted with EVOO, salt and pepper
1 bottle of balsamic glaze (or reduce your own balsamic glaze)
1-2 teaspoons dried oregano
Directions
Preheat oven to 350 degrees
Lightly spray each side of the flatout bread with nonstick spray. Place the flatouts side by side on a cookie sheet. Bake in oven for 7-10 minutes. (Directions said 7, I did 10)
Remove from oven and spoon pizza sauce on to eat flatout. Use preferred amount of sauce and spread evenly over the bread/crust.
Add all the toppings, sprinkle dried oregano over the top, drizzle with balsamic glaze. Put back in the oven for about 12 minutes. (The cappicola should sizzle a bit and start to crisp up.)
Remove, slice, and enjoy!
This Carolina Girl 
This looks delicious! Thanks for stopping by my blog. I am here to follow back. Happy Thursday!!
LikeLike
Hi Krista. thanks for stopping by, Love your site. I have got to try some of your dishes. 🙂
LikeLike
The pizza looks delicious.Thanks for following P.O.V. (http://www.povblog.net). Stopping by to return the favor.Have a great day.
LikeLike
Please do and let me know what you think 🙂
LikeLike
I swear it tastes as delicious as it looks! But after I took this picture, I drizzled way more balsamic glaze! haha
LikeLike
Great! Glad to have you! Look forward to keeping up with your blog.
LikeLike
Hi!Im following you back from MBC and boy am I happy I found your blog! It is awesome! The recipes are just yummy!Thanks for the Follow!
LikeLike
Thanks for following my blog, Krista! I am following you via GFC and am looking forward to your posts,Linda
LikeLike
We've made flat bread pizza's too. They are super yummy!
LikeLike
Thank you so much! Let me know if you try any of the recipes. Love feedback 🙂
LikeLike
No prob! Looking forward to your posts as well Linda.
LikeLike
Have you used the other “flavors”? What yummy combos do you usually make?
LikeLike
I just found you this morning, and I'm following you. Thanks for following meDebi @ Adorned From Above
LikeLike
Peaches and goat cheese…oooh!!!
LikeLike
love this recipe…new fan from http://mommysmingle.blogspot.com/2012/08/summer-adventures-at-hershey-park.html?showComment=1346971121516#c7620415730530399334
LikeLike
Wow this looks so tasty! I'll have to try pizza that way. New follower!
LikeLike
Wow! That looks amazing. Thanks for joining the party at One Creative Weekend! I hope to see you back tomorrow.
LikeLike
We've used these wraps as naan substitute when having Indian food. So yummy and versatile!
LikeLike
I know, who needs a pizza to eat those 2? haha
LikeLike
Welcome! Love your blog 🙂
LikeLike
Oh, please do and let me know what you think! Your recipes look quite yummy, trying to decide which to try…
LikeLike
Ooooo! Great idea to use them for Indian food. I haven't cooked many Indian dishes, is there a basic one I should start off with?
LikeLike
Thank you for following my blog. I have to tell you the pizza looks so good. I wish I was not sick with the flu because I would go to the store and buy what I need to make that yummy looking pizza 🙂
LikeLike
YUMMY! I just had flatbread pizza last night at a party. My friend, Peggy made it and it was delicious. Yours sound delicious also. Thanks for sharing your recipe with Share Your Cup.Hugs,Jann
LikeLike
Such a great idea for a quick and easy meal. I love the combination of Goat cheese and peach. Thanks for sharing at Mom's Library!
LikeLike
Delicious!! I could eat one now. Thanks so much for linking up to Tasty Thursdays on The Mandatory Mooch!! I hope you will link up again. The party will be live tonight. http://www.mandatorymooch.blogspot.comThanks, Nichi
LikeLike
YUM! That looks so good, and it doesn't help that I'm looking at it while I'm hungry! If only I had the ingredients 🙂
LikeLike
This looks really, really yummy! Thanks for following me at Blue Sky Confections!!! I'm following you as well. I look forward to some wonderful recipes!!!
LikeLike